From the moment you enter, Sezar flaunts its rich influences from the Middle East & Armenian history through its contemporary take on food and drink.

Nestled down a laneway in Melbourne’s CBD, Sezar was opened in 2013 by Chef Garen Maskal and cousins Aret & Sasoon Arzadian and was the second restaurant in the KALIAN group’s stable.

SEZAR is open for lunch from 12pm-3pm Monday to Friday and dinner from 5:30pm Monday to Saturday.

Book or walk-in, we’d love to see you!

EAT & DRINK

Sezar is the ideal location for whatever the occasion; a casual get together, a special occasion or group dining with the ability to offer a private space for up to 45 guests.